{"product_id":"southern-biscuits-cookbook","title":"Southern Biscuits - Cookbook","description":"The traditional biscuits in this book encompass a number of types, from beaten biscuits of the Old South and England, to Angel Biscuits: a yeast biscuit sturdy enough to split and fill but light enough to melt in your mouth. Filled with beautiful photography, including dozens of how-to photos showing how to mix, stir, fold, roll, and knead, Southern Biscuits is the definitive biscuit baking book.","brand":"Edgar Rae","offers":[{"title":"Default Title","offer_id":54341051875612,"sku":null,"price":27.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0827\/2337\/3340\/files\/9c1cdd69-f11f-4473-9645-41deccb65811.webp?v=1784824360","url":"https:\/\/edgarrae.com\/products\/southern-biscuits-cookbook","provider":"Edgar Rae","version":"1.0","type":"link"}